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BEGIN:VEVENT
DTSTART:20200324T223000Z
DTEND:20200325T003000Z
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SUMMARY:March GRNBA Experience at The Chopping Block - Cooking Class
DESCRIPTION:GreaterRNBA experiences are events geared towards helping our members build long lasting relationships by learning about each other while doing a fun activity. It's a chance to let loose\, try something new\, and see other professionals in a new light.\n\n \n\nOur First GreaterRNBA Experience will be taking place at The Chopping Block.\n\n \n\nAt this instructor-led cooking class\, you will learn how to make The Chopping Block's TCB Classic Homemade Pasta!\n\n \n\nMenu items for this event include:\n\n \n\nTomato and Fresh Basil Bruschetta\n\nSicilian Salad with Cherry Tomatoes\, Capers and Olives\n\nHomemade Fettuccine with Tomato and Alfredo Sauces \n\nTiramisu\n\n \n\nA complimentary alcoholic punch will be provided as well as a cash bar for beer/wine.\n\n \n\n$20/Members\n\n$50/Non-Members
X-ALT-DESC;FMTTYPE=text/html:GreaterRNBA experiences are events geared towards helping our members build long lasting relationships by learning about each other while doing a fun activity. \;It&rsquo\;s a chance to let loose\, \;try something new\, and see other professionals in a new light.
\n\n \;
\n\nOur First GreaterRNBA Experience will be taking place at \;The Chopping Block.
\n\n \;
\n\nAt this instructor-led cooking class\, you will learn how to make The Chopping Block'\;s \;TCB Classic Homemade Pasta!
\n\n \;
\n\nMenu items for this event include:
\n\n \;
\n\nTomato and Fresh Basil \;Bruschetta
\n\nSicilian Salad \;with Cherry Tomatoes\, Capers and Olives
\n\nHomemade \;Fettuccine \;with Tomato and Alfredo Sauces \;
\n\nTiramisu
\n\n \;
\n\nA complimentary alcoholic punch will be provided as well as a cash bar for beer/wine.
\n\n \;
\n\n$20/Members
\n\n$50/Non-Members
\n
LOCATION:The Chopping Block 222 W. Merchandise Mart Plaza #107 Chicago\, IL 60654
UID:e.9063.2110
SEQUENCE:3
DTSTAMP:20260407T083910Z
URL:https://business.greaterrnba.com/events/details/march-grnba-experience-at-the-chopping-block-cooking-class-2110
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