BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20170127T153000Z DTEND:20170127T170000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:Workshop - Creating an Enticing and Effective Menu DESCRIPTION:Your restaurant will only be successful if you serve menu items that your consumers demand. This area of the workshop will look at recent trends in the food-service business to help you plan what type of food and beverage offerings to include on your menu. We will also discuss cost-effective pricing and management strategies that will help to ensure you make a profit. Finally\, we will review liquor licenses and discuss the benefits and obligations of serving alcohol in your restaurant. This workshop is a part of "A Comprehensive Guide to Starting a Restaurant" workshop series. X-ALT-DESC;FMTTYPE=text/html:

Your restaurant will only be successful if you serve menu items that your consumers demand. This area of the workshop will look at recent trends in the food-service business to help you plan what type of food and beverage offerings to include on your menu. We will also discuss cost-effective pricing and management strategies that will help to ensure you make a profit. Finally\, we will review liquor licenses and discuss the benefits and obligations of serving alcohol in your restaurant. This workshop is a part of "\;A Comprehensive Guide to Starting a Restaurant"\; workshop series.

\n LOCATION:Workshops are FREE and located at City of Chicago Department of Business Affairs and Consumer Protection\, City Hall 121 N. LaSalle\, room 805. UID:e.9063.985 SEQUENCE:3 DTSTAMP:20260405T224254Z URL:https://business.greaterrnba.com/events/details/workshop-creating-an-enticing-and-effective-menu-985 END:VEVENT END:VCALENDAR