Workshop - How to obtain a Shared Kitchen Operator or User License
Are you interested in operating or using a licensed commercial kitchen in the City of Chicago? Then come and learn how you may obtain the Shared Kitchen Operator, Supplemental or User business license. We will be discussing the licensing process including the application requirements, Health inspections, and operational duties. Register now if you are interested in the licenses for businesses that service the commissary needs of the emerging mobile food industry in Chicago.
Date and Time
Wednesday May 13, 2015
3:00 PM - 4:30 PM CDT
Location
All workshops are FREE and are located at the City of Chicago Department of Business Affairs and Consumer Protection , City Hall, 121 N. LaSalle St., Room 805
Fees/Admission
Space is limited. Please reserve your attendance by calling 312-744-2086 or email BACPoutreach@cityofchicago.org
Printed courtesy of www.greaterrnba.com – Contact the Greater River North Business Association for more information.
101 W Grand Avenue Suite 200, Chicago, IL 60654 – (312) 645-1047 – info@greaterrnba.com